Coffee in the Philippines: from plant to bean to cup, and beyond.
Kapihan: A Celebration of Coffee in the Philippines tells the story of how coffee journeyed around the world to get to the Philippines, how it spread into every corner of the archipelago, and into every context of human activity.
Both social and sensual, coffee has created memories, anchored livelihoods and spawned relationships.
This book is gallery, album, storybook, cookbook, part travelogue and repository of trivia. It will show how coffee acquired its own distinctive Philippine roots.
We hope it heightens your awareness on the subject, and enriches your enjoyment of it.
It is said that the sense of smell and taste forges the most powerful memories.
Kapihan includes a number of delicious coffee-inspired recipes prepared by a team of haute cuisine chefs, covering every need from breakfast and snacks to main meals.
For the more scientifically minded, there are also recipes for lotion, soap and even textile dye. Enjoy.
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